My "dressy" Christmas dishes are Gail Pittman's "Hollylulah". I didn't use it for my Christmas table, but I did use a few pieces in the kitchen.
During the year this is filled with spatulas and other cooking utensils, but for the Christmas season I added fresh holly and other greenery.
I love this metal cross that I bought this year at the cutest little florist shop. It is made in Mississippi so of course that made it even more special.
I have had this platter for several years. You can tell by now that I really like traditional red and green for Christmas.
I enjoy pulling out my Southern Living Christmas books each year.
(Hmm... looks like my fruit basket is running a little low. I should probably be at the grocery right now. :-)
Aren't Command Strips just the greatest invention??? So useful during the holidays!
Just for fun - I got these at Hallmark recently.
As always, thanks for visiting Buttercup Bliss. I hope you enjoyed our very simple Christmas Kitchen.
Today I am linking to the following: